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U Series Restaurant Range, gas, 36, (4) 32,000 BTU open burners, (1) 12 griddle, 5/8 thick smooth steel plate, standard oven, (1) oven rack, 3 position rack guides, stainless steel front, sides, plate rail, 2-piece back guard & shelf, 6 stainless steel legs, adjustable feet, 184,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range) EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS
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