EFI RCTCV-1 38″ Single Deck Gas Convection Oven – 46,000 BTU

• Linked stainless steel door with double tempered glass window and built-in light
• Five nickel-plated oven racks with thirteen rack positions
• Porcelain enamel on steel oven interior with rounded corners for easy cleaning
• Automatic ignition module with precise temperature control
• Energy-saving design with environmental protection benefits
• Timed reminder function for improved kitchen efficiency
• Two-speed circulation heating system for even cooking results

Description

The EFI RCTCV-1 38″ Single Deck Gas Convection Oven – 46,000 BTU delivers reliable performance and precision cooking for any busy commercial kitchen. Designed with a durable stainless steel linked door featuring a double tempered glass window and built-in interior light, this convection oven allows you to easily monitor food while it cooks. The spacious oven cavity includes five nickel-plated racks with thirteen rack positions, giving you maximum flexibility for different menu items and batch sizes.

Engineered for efficiency, this convection oven features porcelain enamel on steel for easy cleaning and durability. Its advanced ignition module with automatic temperature control ensures consistent heat while reducing energy use. The two-speed circulation system provides even airflow, ensuring food cooks evenly with excellent color and texture. With convenient features like timed reminders, two-stage wind speed control, and an oven cooling switch for quick cooldowns, the EFI RCTCV-1 is the perfect choice for restaurants, bakeries, and catering operations that demand dependable performance.

Read moreSpecifications

ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.ETL Sanitation List This item demonstrates compliance to North American sanitation standardsFilesSpec Sheet