Miyabi Kaizen II 5000FCD FC61 Stainless Steel Chef’s Knife, 6-Inches

Featuring the best hardening technology and a beautiful modern design,MIYABI moves one step closer to perfection with Kaizen II.The coreisforged from resilient FC61 super steel and protected by 48 layers of stainless steel. The blade features astriking flower damascus pattern, darkened through acid dipping.Easyto hold, the classic Japanese D-shape handle made of black Pakkawood offers a comfortable grip for stress-free cutting.

Features

• FC61 fine carbide steel blade core
• 48 layers of steel surrounding the core create the Damascus-design
• FRIODUR ice-hardened for extreme hardness
• Rockwell hardness of approximately 61
• Symmetrical cutting edge
• Pakka wood handle
• Steel mosaic pin and handle end cap
• Made in Japan