Master Series Salamander Broiler, gas, 34 W, countertop, (2) 20,000 BTU infrared burners with Hi-Lo valve controls, removable grease pan, pilot valve, fixed position roll-in/roll out broiling rack with flat or tilt positions, stainless steel front, sides & top, 4 legs, 40,000 BTU (Garland) EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS
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