Nella 8 Qt. Polycarbonate Clear Square Food Storage Container – 80169

• 8 qt. capacity food container
• Made of high-quality polycarbonate
• Comes with English and Imperial System of Measurement
• Withstands temperature from -40C to 99C (-40F to 210F)
• Stackable design for easy storage and enhanced organization
• Impervious to stains and odors, ensuring food safety and cleanliness

Description

The Nella 8 Qt. Polycarbonate Clear Square Food Storage Container is an essential storage solution for any professional kitchen, offering unmatched durability and versatility for food service operations. Crafted from high-quality polycarbonate, it is designed to withstand rigorous kitchen environments. Its robust construction ensures longevity and resists breakage, stains, and odors, maintaining a pristine condition through frequent use.

Its 8 qt. capacity makes it ideal for storing a variety of ingredients, from fresh produce and prepped meats to dry goods and concoctions. Its clear construction provides an efficient way to monitor contents at a glance. The square shape optimizes shelf space, allowing for efficient stacking, with identical units and mixing with other sizes.

The container is suitable for temperatures ranging from -40C to 99C (-40F to 210F), making it versatile for cold storage and reheating applications. Its versatility thrives in various food settings restaurants, catering services, cafeterias, and others. Features strong, reinforced corners that add extra protection against chipping and cracking.

Overall, the Nella 8 Qt. Polycarbonate Clear Square Food Storage Container – 80169 is a durable, space-efficient, and reliable choice to optimize storage while maintaining a high standard of food safety and quality. Its thoughtful design features upgrade kitchen operations, making it a must-have for those who prioritize performance and efficiency in their storage solutions.

Read moreSpecifications

NSF Certified This item meets NSF’s standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.