Noshu Masamune Santoku 170mm is designed for a well-rounded size for slicing, dicing, and chopping daily ingredients. Built with cutlery-grade stainless steel for clean performance and easier maintenance in busy kitchens, it delivers the kind of sharp, controlled performance that suits both careful prep and regular kitchen use. It is an easy everyday choice for home cooks who want one knife for meat, fish, and vegetables.
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