This dry age maturing cabinet is a sleek modern looking cabinet with compressor technology, essential for aging the most beautiful tasting meats. Dry aging is one of the oldest and most proven methods of refining meat. This cabinet really brings this method to your home or business without any complications and under the best conditions, you will produce perfectly aged, top quality meat. You don’t need any previous knowledge to do this because the fridge takes care of the aging process for you.This is a premium plug-in, fully dry aging commercial cabinet that looks as good as it works. Meat, ham, fish, sausage, cheese, herbs, pasta, and much more can be easily aged or dried at the touch of a button
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