Tojiro Fujitora | MV Yanagiba F-1058 (270mm | 10.6″)

For cooks looking for long, clean pull cuts for sashimi, sushi toppings, and delicate fish work, Tojiro MV Yanagiba 270mm is a strong choice. Its molybdenum vanadium steel construction supports a sharp edge and steady handling, while the overall profile feels purposeful rather than bulky. For sushi, sashimi, and raw fish presentation, it supports cleaner surfaces and more polished portions.